Terre d'Ovalie Gaillac Rouge
Terre d’Ovalie Red Gaillac is the ultimate expression of the Ovalie terroir in Gaillac.
Terre d’Ovalie is the ultimate expression of the Ovalie terroir in Gaillac.
Terre d’Ovalie Red Gaillac is the ultimate expression of the Ovalie terroir in Gaillac.
Terre d’Ovalie is the ultimate expression of the Ovalie terroir in Gaillac.
A blend of Braucol, Cabernet, Syrah and Merlot, the grapes enjoy great exposure on the alluvial terraces on the left bank of the River Tarn.
Made in the Técou cellars, this wine is vinified with care by our oenologist Thierry Serrus. His expertise and integrity are essential to showcase and enhance the specific characteristics of each grape picked from the alluvial terraces on the left bank of the River Tarn.
Pretty deep ruby colour. The bouquet is complex with intense ripe fruit and spice aromas with vanilla notes. This wine is full in the mouth, with a good balance over soft tannins.
supple
Serve at 14 - 16°C. Enjoy today.
red meat (grilled ribeye steak with shallots), cheeses (ewe’s milk from Tarn).
L'abus d'alcool est dangereux pour la santé, à consommer avec modération.
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